Baked Dairy Snack with Spiced Caramel Oranges
Recipe Information
4
serves:
25 MINS
prep time:
35 MINS
cook time:
easy
difficulty:
Ingredients:
BAKED DAIRY SNACK
- 420g FIRST CHOICE Double Cream Dairy Snack Plain
- 220g condensed milk
- 160ml FIRST CHOICE Pouring Cream
- Zest of 1 orange
- 5ml vanilla essence
SPICED CARAMEL ORANGES
- 200ml orange juice
- 1 cinnamon stick
- 4 star anise pods
- 1ml cayenne pepper
- 125ml castor sugar
- 4 oranges, segmented (retain juice to use in syrup)
Preparation method:
TO MAKE THE BAKED DAIRY SNACK:
1. Preheat the oven to 170°C and grease 4 ramekins.
2. Mix the dairy snack, condensed milk, cream, zest, vanilla and pour into the prepared ramekins.
3. Bake in a bain-marie for ±25 minutes until they start to turn golden brown and set.
4. Remove from the oven and the hot water to let cool.
TO MAKE THE SPICED CARAMEL ORANGES:
1. Combine all the ingredients (except the orange segments) in a pan on medium heat and stir to dissolve the sugar.
2. Bring to the boil and simmer for about 10 minutes until the syrup is reduced.
3. Cool completely, remove the spices and pour the syrup over the orange segments.
4. Spoon the oranges on top of the baked dairy snack and drizzle over some of the syrup.