"Desserts are the fairy tales of the kitchen, a happily-ever-after to supper." - Terri Guillemets
Crush tennis biscuits in a ziplock bag with a rolling pin.
Stir in melted First Choice Butter.
Press into the bottom of a spring form cake pan.
Mix condensed milk with First Choice Plain Yogurt in a microwavable bowl.
Stir and microwave for 3 more minutes.
Spoon half a cup of mixture in a cup and stir gelatin in until dissolved.
Mix back into the condensed milk and yogurt mixture. Mix well.
Pour over biscuit crust and refrigerate overnight.
Garnish with fresh fruit, puree, or First Choice Dessert topping of your choice.