Introducing our summer F A V O U R I T E!
Mix the First Choice Velvet with the First Choice Plain Yoghurt in a bowl.
Drizzle the First Choice Strawberry Dessert Topping on the insides of the lolly moulds.
Fill the moulds with the yoghurt mixture and then place them in the freezer.
Wait until the lollies are a little frozen but still soft before inserting the ice cream sticks.
Freeze the lollies for roughly 12 hours.
Dip the mould in hot water for a few seconds before removing the lollies.
Enjoy again and again!