First Choice Velvet

Dessert Ice Cream

Recipe by Mzansi Style Cuisine

Mzanzi Cuisine tried out our First Choice Strawberry Velvet!

Strawberry Velvet Ice Cream Recipe - Easy to make

NOTE: Requires overnight freezing

* Tip
 Place First Choice Velvet in the freezer for 1 hour before use
Ingredients:
 500 ml or 1L First Choice Velvet, depending on the size of your family
 Sugar cones
 Wafer sticks
 Biscuits (optional)

Directions:
1

Beat chilled Velvet in an electric mixer until thick.

2

Place in a container and freeze overnight.

3

Then comes the exciting part – scoop the ice cream into a cone.

4

You can crumble a chocolate biscuit (I used an oreo) and use that as your topping.

5

A wafer stick will also make your ice-cream more interesting. Enjoy!

Ingredients

* Tip
 Place First Choice Velvet in the freezer for 1 hour before use
Ingredients:
 500 ml or 1L First Choice Velvet, depending on the size of your family
 Sugar cones
 Wafer sticks
 Biscuits (optional)

Directions

Directions:
1

Beat chilled Velvet in an electric mixer until thick.

2

Place in a container and freeze overnight.

3

Then comes the exciting part – scoop the ice cream into a cone.

4

You can crumble a chocolate biscuit (I used an oreo) and use that as your topping.

5

A wafer stick will also make your ice-cream more interesting. Enjoy!

Dessert Ice-Cream