DifficultyBeginner

One of the best comfort foods ever created 💗

Corn Bread

Yields1 Serving
Prep Time30 minsCook Time1 hrTotal Time1 hr 30 mins

Ingredients:
 600 g self-raising flour
 4 ml salt
 350 ml First Choice Milk
 1 tin creamed sweet corn
 2 eggs
 1 tin sweet corn
 250 g sugar
 100 g First Choice Butter
 2 cups grated First Choice Cheese
 1 bacon (chopped and fried)

Directions:
1

Melt the First Choice Butter and mix with the sugar.

2

Add the milk and beaten eggs to the butter mixture.

3

Add the rest of the ingredients and mix well.

4

Brush the edges of a big bread tin or two smaller tins with butter.

5

Pour the mixture into the tin/s.

6

Bake at 180°C for 1 hour.

7

Ideal for both breakfast and braai accompaniment.

Ingredients

Ingredients:
 600 g self-raising flour
 4 ml salt
 350 ml First Choice Milk
 1 tin creamed sweet corn
 2 eggs
 1 tin sweet corn
 250 g sugar
 100 g First Choice Butter
 2 cups grated First Choice Cheese
 1 bacon (chopped and fried)

Directions

Directions:
1

Melt the First Choice Butter and mix with the sugar.

2

Add the milk and beaten eggs to the butter mixture.

3

Add the rest of the ingredients and mix well.

4

Brush the edges of a big bread tin or two smaller tins with butter.

5

Pour the mixture into the tin/s.

6

Bake at 180°C for 1 hour.

7

Ideal for both breakfast and braai accompaniment.

Cornbread – Bacon and Cheese