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3 Ingredient Cheese Scones

Yields1 ServingPrep Time15 minsCook Time25 minsTotal Time40 mins

With this recipe the cleaning up will be the hardest part 😉

Cheese Scones

Ingredients:
 1 ½ cups grated First Choice Cheddar Cheese
 1 ½ cups self-raising flour
 1 cup First Choice Low Fat Yoghurt
Directions:
1

Pre-heat the oven to 180°c.

2

Mix the three ingredients together.

3

Spoon the mixture into a well greased muffin pan.

4

Bake in the oven for 20 to 25 minutes.

5

Enjoy as a lunchbox treat or tea-time snack!